Photohraphs by Aaron Ansarov Sponsored by Premier Beverage, Bombay Sapphire, Bonterra Vineyards. Benefiting the American Lung Association and the Las Olas Association
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Las Olas Wine & Food Festival. 1 and 2 May, 2009. Las Olas Boulevard, Fort Lauderdale, Florida



Chima Brazilian Steakhouse
2400 E. Las Olas Boulevard
Fort Lauderdale
FL 33301

Tel: 954 712 0580

Decorated in warm wood paneling and fine place settings, Chima is staffed by traditionally dressed gauchos (cowboys). Instead of regular restaurant service, you sit at your table and the friendly, well choreographed gauchos come to your table offering beef, lamb, sausage, salmon, shrimp, chicken and anything else they can barbecue. The meat is cooked perfectly, from rare to well done. Diners round out their meals at the salad bar, which includes Brazilian and American favorites. The cost of dinner is fixed, and includes unlimited main dishes and trips to the abundant salad bar, which is continually updated. There is also an extensive wine list and dessert menu. Like the salad bar, the dessert menu features both Local and Brazilian favorites.
Chima also features a Brazilian specialty drink , Caipirinha, a drink made with Brazil’s own cachaca, a sugar-cane-based spirit, or a Caipiroska, basic recipe but made with vodka.
Dining at Chima Brazilian Steakhouse is a memorable and unique experience.





 


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Las Olas Food and Wine Las Olas Wine and Food Festival 2009
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